Fall has arrived and with it it is bringing a lot of rain and maybe a visit from Hurricane Joaquin. For the last week we have had endless rain and the ground is now saturated. If Hurricane Joaquin passes nearby, we are assured of 10+ more inches of rain and tropical force winds. Heavily saturated ground with high winds equals trees and power lines down. Not anticipating a fun weekend. Being that I have been through many hurricanes in my life this is nothing new and we are as prepared as we can be. At least I hope to get some interesting photos and videos of the storm which I will post as soon as I can.

As for the other aspects of Fall, the weather is cooling, the leaves are changing colors and falling, and there have been lots of festivals. I am looking forward to all things pumpkin, along with lots of hot cocoa. Our church is having its Fall Bazaar this Sunday and as a part of that we cook and prepare over 400 quarts of Brunswick stew for sale. It is a LOT of work but we always manage to pull it off and everyone enjoys the fellowship. While I can’t give you the exact recipe for the stew (Top Secret), I can give you a list of the ingredients, except for the spices used. (Top Secret).

• Chicken
• White Potatoes
• Sweet Potatoes
• Onions
• Celery
• Corn
• Lima Beans
• Tomato Sauce
• Chicken Stock
• Bullion cubes
• Worcester Sauce
• Water
• Fatback
• Butter
• Top Secret spices

We cook it outside in large pots with wooden paddles over propane burners. It takes 6-7 hours to cook enough batches to fill all the orders. That does not count the pre-cooking of the chicken, peeling and chopping of vegetable, etc. At $7.00 a quart it is a great deal. Wish you could stop by and try some. Now if only Hurricane Joaquin will go away…